One in five people in British Columbia are going hungry as food prices continue to climb, according to a new report from Living Wage BC.
The report, Food for Thought: Why is food so expensive in BC, and what can be done about it?, shows that food costs have increased by more than 22 per cent in just a few years. The findings were shared in a press release from the Squamish Community Foundation. Some staples have risen even faster: olive oil has more than doubled in price, while infant formula and beef have outpaced inflation. Even grapes are now out of reach for many households.
Living Wage BC attributes the increases to climate change, supply chain disruptions, and corporate concentration in the grocery sector. These factors are making the province’s food system more fragile and less fair.
Although province-wide in scope, the report highlights perspectives from Squamish collected through Kitchen Table Talks. Local partners included Squamish Helping Hands Society, Squamish Senior Living Society, Squamish Climate Action Network, Howe Sound School District #48, Squamish Welcome Centre, and Sea to Sky Community Services.
The Squamish Community Foundation helped bring participants together for the discussions, which included seniors, people with disabilities, migrant and low-wage workers, and new parents.
“Food insecurity is not a distant issue; it’s here in Squamish,” the press release says. “Older people, single adults, people living with disabilities, migrant workers, and families are making difficult choices between groceries, rent, and healthcare.”
According to Living Wage BC, no single measure will end hunger, but coordinated policy action at all levels of government could make a real difference. Suggested solutions include supporting local farmers and independent grocers, expanding bulk-buy programs, ensuring fair wages, and improving equitable access to nutritious food. The report emphasizes the need to include the voices of those most affected in developing policy.
RJ says
Sadly, Squamish grocery stores are more expensive than those in the city (no, not just Costco but chain grocery stores that aren’t owned by Pattison or Loblaws). That’s not new; it’s been this way for years & years. It’s great that Farmer on Duty is here and offering a choice of not buying from one of the 3 main grocery stores, but they aren’t always any cheaper. Check out the Persian Market in North Van to see how low produce prices can be! As to buying direct from a local producer – definitely not cheaper option – have you seen the price of eggs from someone with chickens on their property? Fresher, healthier perhaps, but expensive.
Will we ever see the local Walmart become a superstore or is Council still thwarting that?